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Island Jamz

Island Jamz

Introducing Island Jamz.

“A Vacation in Every Bite!”

Our exclusive line of gourmet jams, marmalades, preserves, toppings and jellies  have been created with the colors, tastes and textures of  your favorite tropical island cocktail.

Island Jamz; A Vacation in Every Bite!

Our line includes Strawberry Margarita Jam, Pina Colada Jelly, Tequila-Lime Marmalade, Cabernet Sauvignon Wine Jelly, French Raspberry Cordial Jam made with Chambord, Pineapple-Coconut Rum Topping and Cinnamon Candy Apple Jelly. Each is made with the finest fruits and top-shelf  liqueurs.

Island Jamz will be the secret ingredient in your favorite recipes.

Glaze meats for grilling, baste chicken, pork or fish when roasting. Use as filling for cakes or cupcakes. Use as dipping sauce for your favorite foods. (See serving suggestions below)

From appetizers to desserts, Island Jamz is “A Vacation in Every Bite!


Strawberry Margarita Jam; Cabernet Sauvignon Wine Jelly




4 oz. Jar $7.95


Order on-line or call company direct at 816-447-1672

Island Jamz Serving Suggestions:


With Biscuits, Bagels, Croissants; Topping for Pancakes, Waffles, French toast; Filling for Crêpes; Filling for Pastries


Excellent over Cream Cheese; Serve over warm Brie with toasted walnuts;


Condiment for Meats; Basting Sauce for Chicken, Pork, Seafood; Glaze for Grilling


Excellent Served Over Ice Cream; Topping for Banana Splits; Filling for Favorite Layered Cakes or Cupcakes; Filling for Thumbprint Cookies; Layer on Bar Cookies; Topping for Cheesecake

Serving Suggestions:

Tequila-Lime Marmalade

Tequila-Lime Marmalade

Use over cream cheese for Key Lime pie flavor

Use as glaze for grilled white fish or chicken

Add 1 tsp. horseradish to ½ cup marmalade; serve over cream cheese

Add 1 Tbsp. minced jalapeno to 1 cup; serve with Mexican dishes

Serve as a Dip with Jalapeno Poppers



Cabernet Sauvignon Wine Jelly

Cabernet Sauvignon Wine Jelly



Baste grilled chicken or pork during last 5 minutes of cooking

Use as glaze for roast turkey

Heat in microwave 20 seconds to melt; add Dijon mustard and glaze ham

Add a spoonful to steamed veggies before serving for nice glaze

Combine with chopped pecans and spoon over salmon last 5 minutes

Combine with cream cheese and use as spread for cold turkey sandwich

Serve over cream cheese with fruit and cheese platter



French Raspberry Cordial

French Raspberry Cordial



Spread between layers of chocolate or lemon cake with

Buttercream frosting

Use as raspberry filling for cupcakes

Use with thumbprint cookies

Use as filling for jelly roll cake

Combine with walnuts and serve over warm Brie cheese

Use as dipping sauce for Monte Cristo sandwiches

Secret ingredient in your favorite BBQ sauce



Pina Colada Jelly

Pina Colada



Use as glaze for grilled or baked chicken

Use as glaze for baked ham with pineapple slices

Use as dipping sauce with Coconut Shrimp

Glazing fruit tarts



Strawberry Margarita Jam

Strawberry Margarita Jam

Serve over pancakes, French toast or waffles



Use as filling for crêpes

Excellent with chocolate cake



Pineapple-Coconut Rum Topping

Glaze for baked ham

Serve over ice cream or banana split

Excellent over pound cake

Perfect served over cheese cake


Cinnamon Candy Apple

Cinnamon Candy Apple

Biscuits; Pancakes; Waffles

Glaze for ham

Thumbprint Cookies

Over cream cheese served with apple wedges

Island Jamz

A Vacation in Every Bite!


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