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Blend your own blue cheese and Port wine spread. Make ahead and keep on hand for up to 3 weeks for unexpected guests or special occasions. 1 lb. Maytag blue cheese 1/2 cup unsalted butter, softened 1/3 cup Port wine 1 1/2 cups chopped walnuts In food processor, blend together cheese, butter. Slowly drizzle in [...]
Preparing a stunning, savory cheese plate is a cinch. Start by placing a 6-8 ounce wedge, round or block of your favorite cheese in a shallow casserole dish or 9-inch pie plate. Bake in a 325 degree oven for 8-12 minutes or microwave on 50% power for 1 -1 1/2 minutes or until cheese is [...]
Use market-fresh tomatoes and basil to create this delicious salad that is simple to prepare. 1/2 lb. fresh mozzarella cheese 3 large tomatoes, sliced 1/2 cup fresh basil 1/2 tsp. salt 3 Tbsp. extra virgin olive oil Freshly ground pepper Cut mozzarella into 1/4-inch slices. Sprinkle sliced tomatoes with salt. Place cheese and tomatoes on [...]
Super crunchy chicken tenders are served up with a spicy creole mustard sauce for a great main course, or cut into chunks and served as an appetizer. Try these at your next tailgate party. 1 cup flour 1 tsp. onion powder 1 tsp. garlic powder 1/2 tsp. pepper 4 cups Cap’n Crunch cereal 3 cups cornflakes [...]
Here’s a delicious twist on an old favorite. With a hint of orange, this buttermilk fried chicken is taken to a new level with the Jalapeno Honey Sauce. 5 cups buttermilk 1 Tbsp. garlic, minced 1 medium jalapeno, minced 5 lbs. boneless chicken breasts, halved 1 1/2 cups flour 1 Tbsp. grated orange zest 1 [...]
The crunchy Crostini combine with the smoky salmon, salty capers and fresh dill to make these beautiful appetizers a party favorite. Very easy to prepare. 1 loaf French baguette Extra Virgin Olive Oil 8 oz. cream cheese, softened 1 1/2 Tbsp. fresh dill, finely chopped 2 Tbsp. red onion, minced 1 tsp. freshly ground black [...]
Crunchy fresh corn, brilliant red peppers and tangy lime juice combine with black beans to make this a perfect Southwest accompaniment to any grilled meats. 2 cups black beans, drained and rinsed 2 cups fresh corn kernels 1/2 red onion, diced 1 cup red or green bell pepper, finely diced 2 fresh jalapeno peppers, seeded [...]
The secret is out. Now make your favorite pizza at home. Crust: 3/4 cup warm water (105-115 degrees) 1 1/2 tsp. yeast 1 Tbsp. sugar 2 1/4 cups bread flour 1 1/2 tsp. salt 1 1/2 Tbsp. olive oil Sauce: 1 (15 oz.) can tomato sauce 1/4 tsp. dried oregano 1/4 tsp. dried basil leaves [...]
Refreshing and easy to prepare. Serve over rice or noodles, or present in Margarita glasses. Very impressive 5 Tbsp. extra virgin olive oil 1 1/2 lbs. large shrimp, peeled, deveined 1/2 cup green onions, minced 2 large cloves garlic, minced 1/4 cup tequila 2 Tbsp. lime juice, freshly squeezed 1 tsp. coarse salt Lime wedges [...]
This salsa is perfect with any grilled meat or as a side salsa for your favorite Mexican dish. 3 large ears fresh corn 1 large tomato, finely chopped 1 (7-0z.) jar roasted sweet red peppers, drained and chopped 2 green onions, finely chopped 1 jalapeno pepper, seeded and minced 3 Tbsp. fresh cilantro, minced 2 [...]
