This recipe is said to be from Joe’s Stone Crab restaurant. Easy to prepare and very delicious, Shrimp Creole is great anytime of the year. 1/4 cup bacon, chopped 1/2 cup celery, diced 1/2 cup onion, diced 1 (28 oz.) can diced tomatoes 6 oz. chili sauce 2 oz. tomato paste 1/2 tsp. thyme 1 [...]
Posted in Pasta/Rice/Potato, Restaurant Recipes, Seafood, Soups | Tagged cajun, kraft recipes, perfect 10 cookbooks, shrimp creole, soups, stews
From the cafe in Nordstrom comes this wonderfully creamy tomato soup. 6 Tbsp. extra virgin olive oil 4 large carrots, diced 1 large onion, sliced 1 Tbsp. dried basil, crushed 3 (28-32 oz.) cans whole peeled Roma tomatoes 1 qt. chicken broth 1 pt. heavy cream Salt and pepper to taste Place olive oil in a 6-quart [...]
Posted in Comfort Zone, Restaurant Recipes, Soups | Tagged kraft recipes, nordstrom recipes, nordstrom tomato soup, perfect 10 cookbooks, roma tomato soup, tomato soup
New Orleans is legendary for their Red Beans and Rice. This spicy, saucy recipe can be prepared at home and tastes like those served at restaurants in the French Quarter. Don’t let the ingredient list deter you. Most items are pantry ready. 1 Tbsp. plus 1 tsp. garlic, minced Kosher salt 1 tsp. dried oregano, [...]
Posted in Casseroles, Comfort Zone, Pasta/Rice/Potato, Soups | Tagged kraft recipes, Louisiana, perfect 10 cookbooks, red beans and rice, soups
Here’s a hearty, heart-warming soup that is perfect for a cold winter’s day. Easy to prepare and so creamy and satisfying. Don’t forget the warm, crusty bread for dipping, or just serve it in a bread bowl. 6 cups chicken stock (boxed or canned) 3 large potatoes, chopped 1 large onion, diced 1 tsp. black pepper [...]
Posted in Chicken, Comfort Zone, Soups | Tagged Cream of Chicken Soup, Kraft recipe, perfect 10 cookbooks, Potato Soup, Soup
Many believe that eating black-eyed peas will bring good fortune and luck for the New Year. Here is our spicy Black-Eyed Pea recipe that is sure to bring lots of rave reviews. 2 Tbsp. extra virgin olive oil 1 onion, diced 3-4 cloves garlic, minced 1 jalapeno pepper, minced with seeds 1 pkg. smoked sausage, [...]
Posted in Casseroles, Holidays, Pork, Soups, Vegetables/Side Dishes | Tagged beans, Black-eyed peas, perfect 10 cookbooks, smoked sausage, soups
Indulge your Asian cravings with this rich egg drop soup. 1 1/2 quarts chicken stock 6 oz. fresh shiitake mushrooms, sliced 3 oz. fresh spinach, coarsely chopped 2 slices fresh ginger, peeled and minced 1-2 cloves garlic, minced 2 Tbsp. plus 2 tsp. soy sauce 1/2 tsp. sugar 1/8 tsp. freshly ground pepper 1/8 tsp. crushed [...]
Posted in Appetizers, International, Soups | Tagged egg drop soup, kraft recipes, perfect 10 cookbooks, shiitake mushrooms
Oh, the comfort of a homemade vegetable soup! Fill your home with its wonderful aroma as it simmers away on the stove. All you need is hot, crusty bread. 2 cups chicken broth (not fat-free) 2 medium potatoes, peeled and chopped 1 medium onion, diced 2 carrots, sliced thin 4 ears fresh corn, cut from [...]
Posted in Comfort Zone, Soups, Vegetables/Side Dishes | Tagged kraft recipes, perfect 10 cookbooks, vegetable soup
Creamy, cheesy and perfect for a chilly weekend supper. 4 Tbsp. butter 1 cup diced onion 3 cups carrots, peeled and chopped into thin half-moons 3 cups potatoes, peeled and chopped into 1/2-inch cubes 1 bay leaf 1 tsp. dried thyme leaves 4 cups chicken broth 4 cups water Salt and pepper to taste 4 [...]
Posted in Comfort Zone, International, Soups | Tagged cheddar cheese soup, kraft recipes, perfect 10 cookbooks
This recipe was found in the Missouri Ozarks where it is a homey, comforting cool-weather favorite. 1 ½ cups packaged bean mixture 2 tsp. salt 1 lb. ham, chopped into 1-inch pieces 1 large clove garlic, minced 1/2 carrot, small diced 1 onion, chopped Juice of 1 lemon 1 green pepper 2 slices of pickled [...]
Posted in Soups | Tagged bean soup, crockpot recipes, kraft recipes, Ozark recipes, perfect 10 cookbooks
With the bounty of garden tomatoes, this creamy tomato soup is a cool summer option. 4 Tbsp. butter 6 cups tomatoes 1 cup onion, chopped 1 red bell pepper, chopped 1 Tbsp. garlic, minced 4 cups chicken broth 2 cups water 2 Tbsp. fresh basil leaves, chopped 1 bay leaf 1 cup heavy cream Salt and pepper to [...]
Posted in Soups, Vegetables/Side Dishes | Tagged chilled tomato soup, kraft recipes, perfect 10 cookbooks, tomatoes and basil